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TANDOORI CHICKEN |
$12.00 (half) |
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Globally famous, the original tandoori chicken
marinated in yoghurt, garlic, ginger and spices; cooked in the tandoor |
$24.00 (Full) |
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TANDOORI JHINGEY |
$18.00 |
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Tiger prawns deftly-spiced with garlic, peppercorns, and coriander |
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FISH TIKKA |
$15.00 |
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Grilled chunks of fish in a marinade of ginger,
green chillies, yoghurt, and ground spices |
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CHICKEN TIKKA |
$12.00 |
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Marinated chicken breast cooked to perfection
and topped with chaat masala |
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